Eggless Biscuit Cake without using microwave
Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Eggless Biscuit Cake without using microwave. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Eggless Biscuit Cake without using microwave is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Eggless Biscuit Cake without using microwave is something that I've loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Eggless Biscuit Cake without using microwave, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless Biscuit Cake without using microwave delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Eggless Biscuit Cake without using microwave using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Eggless Biscuit Cake without using microwave:
- 10 pieces Hide and Seek Biscuit
- 20 pieces Milk Bikis Biscuit
- 8 teaspoons sugar powder
- as needed Vanilla essence
- as required Coffee powder
- As needed Eno powder
- 200-250 ml milk
- 2 teaspoon Butter
- 1-2 teaspoon Wheat flour / Maida
Instructions to make to make Eggless Biscuit Cake without using microwave
- Take the biscuits and crush them by hands, after that grind them in mixer to ensure no pieces are left and it's completely powdered.
Then in a vessel put the biscuit powder, add sugar powder, vanilla essence, pinch of coffee powder and add milk.
Stir it well, till batter gets mixed well. - Put the idli cooker on gas,add little water switch on the flame put vessel stand inside it.
In a box spread butter all around, sprinkle little maida or wheat flour,put the vessel in the cooker over the stand. - Close the flame and open the cooker, check with a knife it's cooked by slightly touching on the edge.
Take out vessel and let it cool for an hour or so. - Stir the batter once again ensure no much crunches in between, add eno powder one sachet and stir it well.
Now pour the batter into the box placed inside cooker.
Close the cooker and let it steam for 20-22 mins on middle flame. - Once it gets cool down, take it out on a plate and we can garnish/decorate it with white chocolate, cadbury gems or chocolate sauce as per taste or availability.
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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Eggless Biscuit Cake without using microwave. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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