Coffee & Walnut cake

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Coffee & Walnut cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Coffee & Walnut cake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Coffee & Walnut cake is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Coffee & Walnut cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coffee & Walnut cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coffee & Walnut cake is 1 loaf. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coffee & Walnut cake estimated approx 40 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Coffee & Walnut cake using 10 ingredients and 8 steps. Here is how you can achieve that.

#2020fav
#2020
#During lock down sweets chops were closed so I tried baked different flavoured cakes for sweet tooth craving. Coffee and walnut cake is a sponge cake made with additional coffee, usually either instant coffee or Camp Coffee, and walnut pieces. The cake is often filled with flavoured butter icing and topped with more butter icing and walnut halves.

Ingredients and spices that need to be Take to make Coffee & Walnut cake:

1. 1 bowl wheat flour
2. 2-3 tbsp cooking oil
3. 2 tbsp curd
4. 1 bowl jaggery
5. 1/2 cup milk
6. 1 tsp baking powder
7. 1/2 tsp baking soda
8. 2 small sachet of coffee
9. 1 handful raisins and walnuts for decorating
10. 1/2 bowl mixed dry fruits

Instructions to make to make Coffee & Walnut cake

1. Measure and gather all the ingredients for making batter.
2. Add cooking oil, jaggery and curd in a mixer jar and grind to a fine paste on pulse mode 3-4 times till it becomes fluffy. Add wheat flour and milk and churn again.
3. Now add green cardamom powder and 2 packets of coffee and churn on pulse mode. Add baking powder and baking soda and churn again.
4. Grease a bowl all over its base and sides. Then dust it with wheat flour.
5. Place salt in cooker base. Insert a stand or bowl in cooker and preheat it for 10 minutes.
6. Place walnuts pieces on the base of greased bowl and then pour whole mixture immediately in the dish tap it. Garnish with walnuts and raisins. Place this bowl carefully in cooker and place the lid. Remove its weight and bake/cook on medium low flame for 35 minutes. Switch off the flame
7. Let it cool now demould cake by moving a knife on its sides. Place a plate on it and move cake mould upside down on plate and tap back side of cake mould. It will come on plate smoothly.
8. Cut cake in pieces and serve.

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So that is going to wrap it up for this special food Easiest Way to Make Any-night-of-the-week Coffee & Walnut cake. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!