No-Bake Eggless Brownie

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, No-Bake Eggless Brownie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

No-Bake Eggless Brownie is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. No-Bake Eggless Brownie is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from No-Bake Eggless Brownie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No-Bake Eggless Brownie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have No-Bake Eggless Brownie using 10 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make No-Bake Eggless Brownie:

1. 2/3 cup flour
2. 1/3 Cup Cocoa Powder
3. 1 & 1/4 cup milk
4. 1/4 Cup butter
5. 1/2 cup Sugar
6. 1/2 Tsp coffee
7. 1 tsp vanilla essence
8. 1/2 cup chopped chocolate
9. 1/2 cup hot whipped cream
10. as required Almond Flakes

Steps to make to make No-Bake Eggless Brownie

1. Take a bowl, place strainer and add flour and cocoa powder and strain it and mix well.
2. Now take a pan and pour 1 cup milk, butter, sugar mix well and dissolve sugar.
3. Now add coffee give a mix, then add vanilla essence and mix well. Now add sifted flour and cocoa mixture small batch and mix well.
4. Once its mixed well then add next batch flour and cocoa mixture and add gradually 1/4 cup milk and mix full flour mixture.
5. Cook it for 10-15 min., or until it can already hold a shape. Then transfer into 7" mould placed with butter paper or parchment paper. Flatten and smooth the surface.
6. Now take a bowl to add chopped chocolate and pour hot whipped cream and mix well. Pour the ganache on our brownie and spread evenly.
7. At last-place almond flakes one by one all over the brownie. Keep it in the fridge for 6-8 hours or over night.
8. Now unmold and cut into your desired shapes and serve.

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So that is going to wrap it up with this exceptional food How to Prepare Any-night-of-the-week No-Bake Eggless Brownie. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!