Salted Caramel Coffee Cake

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Salted Caramel Coffee Cake. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Salted Caramel Coffee Cake is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Salted Caramel Coffee Cake is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Salted Caramel Coffee Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salted Caramel Coffee Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salted Caramel Coffee Cake is 1 Small Cake. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salted Caramel Coffee Cake estimated approx 1 hour.

To get started with this particular recipe, we have to prepare a few components. You can cook Salted Caramel Coffee Cake using 15 ingredients and 2 steps. Here is how you can achieve it.

Imagine a Frappacino from Starbucks. That's how this cake should smell and taste.

This lovely cake came about at 3am the night of my brother's birthday. With very limited ingredients I had at the moment, this cake turned out way better than I imagined it to be.

Ingredients and spices that need to be Make ready to make Salted Caramel Coffee Cake:

1. Coffee Cake
2. 1 egg (70gm with shell)
3. 70 gm Flour
4. 70 gm Castor Sugar
5. 70 gm Unsalted Butter
6. 1 tbsp Milk
7. 1/2 tsp Vanilla Essence
8. 1/2 tsp Baking Powder
9. 1/2 tsp Coffee Essence
10. 1 pinch salt
11. Salted Caramel
12. 1/2 cup Castor Sugar
13. 1/2 cup Heavy Cream
14. 3 tbsp Water
15. 1 tsp Coarse Salt

Instructions to make to make Salted Caramel Coffee Cake

1. Mix all the ingredients of the coffee cake together and put it in the oven that is preheated at 180°C for 25 minutes or till skewer come out clean. Set cake to cool on cooling rack.
2. Boil sugar and water in a pot on medium heat for about 8 minutes or till sugar turns amber in colour. Remove from heat and stir in heavy cream slowly. Be careful of the hot steam in the process. Add salt into caramel mixture or after dripping it on the cake.

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Salted Caramel Coffee Cake. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!