Coconut Macaroons

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Coconut Macaroons. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Coconut Macaroons is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Coconut Macaroons is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Coconut Macaroons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Macaroons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut Macaroons is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut Macaroons estimated approx 15 mins.

To begin with this recipe, we must prepare a few components. You can cook Coconut Macaroons using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Coconut Macaroons:

1. 1 cup Raw almonds
2. 2 cup Raw unsweetened flaked coconut
3. 1/2 cup Protein powder
4. 2 tbsp Unsweetened cocoa powder
5. 1 Stevia & Xylitol to taste
6. 2 tbsp Flaxseeds

Instructions to make to make Coconut Macaroons

1. In blender or food processer, grind almonds & flaxseeds.
2. Blend in remaining ingredients.
3. Remove mixture & place tablespoon sized servings on cookie sheet.
4. Makes 12.

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So that is going to wrap this up for this exceptional food Recipe of Speedy Coconut Macaroons. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!