Chocolate Easter Egg Nest Cake

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Chocolate Easter Egg Nest Cake. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chocolate Easter Egg Nest Cake is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Chocolate Easter Egg Nest Cake is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Chocolate Easter Egg Nest Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Easter Egg Nest Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Easter Egg Nest Cake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate Easter Egg Nest Cake estimated approx 60 minutes.

To begin with this particular recipe, we must first prepare a few components. You can have Chocolate Easter Egg Nest Cake using 17 ingredients and 10 steps. Here is how you can achieve it.

#easter

Ingredients and spices that need to be Take to make Chocolate Easter Egg Nest Cake:

1. Chocolate yogurt cake::
2. 1 cup plain flour
3. 2/4 tsp baking soda
4. 2 tbsp cocoa powder
5. 1/2 cup brown sugar
6. 1 tbsp yogurt
7. 1/2 tsp Instant Coffee
8. Pinch salt
9. 1 egg
10. 2 tsp melted butter
11. Topping::
12. 1 cup Dark chocolate
13. 2-3 tsp Unsalted butter
14. For Chocolate Nest:::
15. 1 bowl Vermicelli
16. as needed Dark chocolate
17. Small easter egg

Instructions to make to make Chocolate Easter Egg Nest Cake

1. Preheat oven 160°C. Grease Round cake pan.
2. Combine flour, baking soda, cocoa powder, brown sugar in a bowl.
3. Stir in coffee yogurt, egg, melted butter.
4. Divide the mixture evenly between the two pans.
5. Bake for 30 mins. Remove from oven set aside to cool.
6. In a small bowl add vermicelli. Melt the chocolate in microwave then pour the vermicelli and mix till well combined.
7. Take the chocolate coated vermicelli in a fridge to harden.
8. Remove the round cake from the tins.
9. Melt the butter and chocolate together in the microwave stirring until completely combined and pour over the top of the cake.
10. Remove the nest from the fridge and place it on top of the cake fill it with chocolate eggs serve and enjoy..

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So that is going to wrap this up for this exceptional food Recipe of Quick Chocolate Easter Egg Nest Cake. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!